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Another great all day coffee. Super versatile whether you enjoy espresso based drinks or an easy drinking filter. Nothing too crazy, just a great well rounded coffee.
We’ve been serving this up on espresso at the beach cafe throughout August and has gone down a storm.
Country - Tanzania
Washing Station - Ngila
Varietal - SL28
Process - Washed
Tasting notes - Black Tea, Honey Dried Fruits
Roast level - Light/med
Roasted for - Espresso and filter
Another great all day coffee. Super versatile whether you enjoy espresso based drinks or an easy drinking filter. Nothing too crazy, just a great well rounded coffee.
We’ve been serving this up on espresso at the beach cafe throughout August and has gone down a storm.
Country - Tanzania
Washing Station - Ngila
Varietal - SL28
Process - Washed
Tasting notes - Black Tea, Honey Dried Fruits
Roast level - Light/med
Roasted for - Espresso and filter
Country - Colombia
Region - Santander
Process - Sugercane
Varietal - Mixed
Roast level - Medium
Tasting Notes - Dark Chocolate, Caramel, Nuts
Again, we’ve been busy working with our friends at Riptide Espresso and Records in Poole Old Town to bring you an all new seasonal winter blend. This is their house blend and you won’t find it anywhere else.
This is an incredibly versatile blend, ideal for espresso based drinks or filter. The coffee is a perfect blend of sweet syrupy texture cut with a pleasant grapefruit acidity from the Guatemala element and the rich, chocolatey and nutty body from the high quality Brazil coffee.
Country - 70% Guatemala. Brazil 30%
Process - Natural and Washed
Varietal - Caturra, Catuai, Sarchimor and Yellow Bourbon
Altitude - Various
Roast Level - Medium
Tasting Notes - Brown Sugar, Grapefruit, Hazelnuts
Venture is our signature blend. Made up of two awesome South American coffees from Brazil and Colombia. It has balanced acidity, big nutty flavours, raisin sweetness and a milk chocolate finish. This blend tastes great as an espresso but also delicious in milk-based coffees. Works great with all brew methods and an all round crowd pleaser.
Country - Brazil, Colombia
Process - Natural and Washed
Varietal - Various
Altitude - Various
Roast Level - Medium
Tasting Notes - Hazelnut, Raisin, Milk Chocolate