Coffee Tasting Course 'Cupping'
Join us for a sensory experience in the world of coffee, exploring flavours and discovering your own
preferences in a journey through tasting.
Our team will guide you through the farm to roastery pathways and educate you on all the aspects changing the flavours in coffee. You’ll explore various tasting exercises, and try a variety of different coffees in a method used by professionals called ‘cupping’. The session will be delivered by our friendly team in a fun and relaxed environment, ideal for any coffee enthusiast wanting to unlock their tasting potential and learn more about coffee.
You’ll take home advanced skills that will enhance your coffee drinking habits as well as some physical tokens to remember the experience.
Location - The Roastery - Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Saturday 1st March 2025
Duration - 2.5 hours
Join us for a sensory experience in the world of coffee, exploring flavours and discovering your own
preferences in a journey through tasting.
Our team will guide you through the farm to roastery pathways and educate you on all the aspects changing the flavours in coffee. You’ll explore various tasting exercises, and try a variety of different coffees in a method used by professionals called ‘cupping’. The session will be delivered by our friendly team in a fun and relaxed environment, ideal for any coffee enthusiast wanting to unlock their tasting potential and learn more about coffee.
You’ll take home advanced skills that will enhance your coffee drinking habits as well as some physical tokens to remember the experience.
Location - The Roastery - Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Saturday 1st March 2025
Duration - 2.5 hours
Join us for a sensory experience in the world of coffee, exploring flavours and discovering your own
preferences in a journey through tasting.
Our team will guide you through the farm to roastery pathways and educate you on all the aspects changing the flavours in coffee. You’ll explore various tasting exercises, and try a variety of different coffees in a method used by professionals called ‘cupping’. The session will be delivered by our friendly team in a fun and relaxed environment, ideal for any coffee enthusiast wanting to unlock their tasting potential and learn more about coffee.
You’ll take home advanced skills that will enhance your coffee drinking habits as well as some physical tokens to remember the experience.
Location - The Roastery - Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Saturday 1st March 2025
Duration - 2.5 hours